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Superb vegan coulibiac

Søren
156 posts
May 21, 2005
5:37 AM
Bryanna, just wanted to let you know that I made your vegan coulibiac (Russian loaf with soy "salmon", rice & mushrooms, baked in pastry) for a family dinner last weekend. I hadn't tried your soy "salmon" before, but it was alarmingly fishy tasting ;-) The loaf was a big success, I used puff pastry instead of phyllo and served it with the green onion creme sauce and boiled potatoes. Although I rarely ate fish when I was an omni (more than 14 years ago), I think your recipe is really innovative, there are not many vegan seafood recipes.

Thanks for a great recipe. I can only urge all the rest of you guys to try it out.

Søren
Bryanna
Owner/Moderator
986 posts
May 21, 2005
11:46 AM
Thank you, Søren! I'm so glad you liked it! It's surprisingly easy to make, isn't it?

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"To look like a goddess, eat like a peasant." Karen Andres