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VEGAN FEAST SUBSCRIBERS' COOKING AND RECIPE FORUM>
Liquers
Debbie
1414 posts Dec 17, 2007
9:43 AM
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When a recipe calls for chocolate liquer, hazelnut liquer, or cocoa liquer, where do you buy these? What do they look like and whether they are vegan? Can anyone recommend a brand and a site to look for it?
Thanks.
---------- Debbie
Cooking is like love. It should be entered into with abandon or not at all. ~ Harriet Van Horne
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Bryanna
Owner/Moderator 2231 posts Dec 17, 2007
11:09 AM
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They are generally vegan, unless they contain cream (like Irish Cream). You can look up the one you want to use by name on this list: http://www.vnv.org.au/site/index.php?option=com_content&task=view&id=195&Itemid=133
Vegan-suitable are: Bacchus Scnapps (all kinds of fruit flavors) Chartreuse Cointreau Frangelico Galliano Grand marnier Kahlua Lena Banana Liqueur Midori(Midori Melon Liqueur, Midori Citrus, Midori & Lemonade) Mohala Mango Liqueur Opal Nera (Black Sambuca) Tia Maria
According to other vegan lists, you can also use:
Amaretto Alain Verdet creme de framboise, creme de peche, and creme de mure (blackberry Liqueurs are available at any liquor outlet.
Here's a list with hard liquors: http://tastebetter.com/features/booze/type=liquor
You can also make your own liqueurs. It's easy-- I've done it a few times myself. If you need them, you can get vegan, kosher and organic flavor extracts here: http://www.naturesflavors.com/default.php
Here is a large list of liqueur recipes: http://www.drinksmixer.com/cat/6/
and more here: http://www.liqueurweb.com/
http://www.cocktailsinthemail.com/makeliqueurs.htm
http://mixes.cdkitchen.com/recipes/cat/634/0.shtml
http://www.topsecretrecipes.com/recipes.asp?sessionid=&login=yes
There are some good-looking recipes here: http://community.cookinglight.com/showthread.php?referrerid=17575&t=93828
To make coffee liquer: http://busycooks.about.com/od/beveragerecipe1/r/coffeeliqueur.htm
To make chocolate liqueur: http://busycooks.about.com/od/beveragerecipe1/r/chocolatliqueur.htm
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Debbie
1415 posts Dec 17, 2007
2:00 PM
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Thanks Bryanna! I am not familiar with liqueurs. I didn't think I want to make it myself but thanks for the list to check if there is a cream in it or not. I guess I will have to look at their ingredients list when buying.
---------- Debbie
Cooking is like love. It should be entered into with abandon or not at all. ~ Harriet Van Horne
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